Bài giảng chế biến và tồn trữ thực phẩm

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Bài giảng chế biến và tồn trữ thực phẩm

Bài giảng bao gồm ba chương lý thuyết về kỹ thuật làm lạnh thực phẩm, kỹ thuật lạnh đông thực phẩm, tan giá và làm ấm.

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Detalhes bibliográficos
Autor principal:	Nguyễn, Văn Mười
Formato:	Livro
Idioma:	Undetermined
Publicado em:	Cần Thơ Trường Đại học Cần Thơ 2000
Assuntos:	Food,Food,Food,Food conservation Biotechnology,Industry and trade,Preservation
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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