Food science

QR Code

Food science

Afficher d'autres versions (1)

Enregistré dans:

Détails bibliographiques
Auteur principal:	Potter, Norman N
Format:	Sách
Langue:	Undetermined
Publié:	Chapman & Hall 1995
Sujets:	Food industry and trade;Food science;
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

Documents similaires

Food science and biotechnology
Publié: (2003)

Food science :
par: Mehas, Kay Yockey
Publié: (1997)

When food kills : BSE, E. coli, and disaster science
par: Pennington, T. Hugh
Publié: (2003)

Food science and technology
Publié: (2009)

Food science and technology
Publié: (2009)

Understanding food science and technology
par: Murano, Peter S.
Publié: (2005)

Introduction to food science and technology
par: Stewart, George Franklin
Publié: (1973)

Food Technology
par: Anita Tull
Publié: (2002)

Food solutions
Publié: (2010)

Modeling food processing operations
Publié: (2015)

Food & technology
Publié: (2005)

Principles of food sanitation
par: Marriott, Norman G.
Publié: (1989)

Food industry wastes : assessment and recuperation of commodities
Publié: (2013)

Encyclopedia of Food science and technology
par: FREDERICK J FRANCIS
Publié: (2000)

Encyclopedia of Food science and technology
par: FREDERICK J FRANCIS,FREDERICK J FRANCIS
Publié: (2000)

Encyclopedia of Food science and technology
par: FREDERICK J FRANCIS
Publié: (2000)

Encyclopedia of Food science and technology
par: FREDERICK J FRANCIS
Publié: (2000)

Ultrasound: advances in food processing and preservation
Publié: (2017)

An integrated approach to new food product development
Publié: (2009)

Food Science
par: Potter, Norman N
Publié: (1998)

Minimally Processed Foods: Technologies for Safety, Quality, and Convenience
par: Siddiqui, Mohammed Wasim, et autres
Publié: (2015)

Process engineering in the food industry: Vol.2 - Convenience foods and quality assurance
Publié: (1990)

Food properties handbook
Publié: (1995)

Food properties handbook
Publié: (2009)

Food safety
par: Julie Miller Jones
Publié: (1992)

FAO food and nutrition paper
par: FAO
Publié: (2001)

Compendium of food additive specifcations:
Publié: (2002)

Small-scale food for processing :
Publié: (2003)

Handbook of food products manufacturing
Publié: (2007)

FAO food and nutrition paper N52.4: Compendium of food additive specifications: Addendum 4
par: FAO
Publié: (1996)

Texture in food
Publié: (2003)

Texture in food
Publié: (2004)

Food processing :
Publié: (2004)

Food processing :
par: Ramaswamy, Hosahalli
Publié: (2006)

Handbook of organic food procesing and production
Publié: (1994)

FAO food and nutrition paper N61: Biotechnology and food safety
par: FAO
Publié: (1996)

Product and process innovation in the food industry /
Publié: (1997)

Directory of food and nutrition institutions in the Near East
Publié: (1987)

FAO food and nutrition paper No.52.1
par: FAO
Publié: (1999)

Principles of Food Processing
par: Dennis R Heldman
Publié: (1998)